Anarsa is often a crunchy sweet snack usually eaten all through Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. Shufta is really a Kashmiri sweet dish. This dish is manufactured from various dry fruits and it is mixed with sugar and kesar and is frivolously spiced https://ethnicindiangrocer.com.au/product/r-g-candy-orange-jar-230gm/