Influenced by traditional fried hen from Southern Thailand, Akkapong Earl Ninsom and Alan Akwai’s certainly unforgettable shallot-fried thighs and drumsticks are the matters of local legend, thanks to a coating of rice flour, peppercorns, and fried shallots. Roast pork and duck are offered just about in all places in Bangkok. https://ahmadq539cfi0.techionblog.com/profile